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well i dont know much of cooking but sure know how to eat it, and where you get best butter chikhen in delhi or newyork. Its amzingly tender chikhen in tomato based sauce. great with naan . I am sure you must have them in china too yang.

YUM CHA- buffet, I specially love shark fin and crab mushroom dumplings. With sips of chinese green tea. Anybody here tries shasylik ??? its sheesh kebab but much better taste. had best with Stolichnaya. Or Butter chikhen , daal makhani with naan- had best with black lable. Or paella home...